You'll love the taste of this fresh watermelon salad. It's the perfect first course for a summer party or covered dish for a cookout.
Serves 6.
Ingredients
- 3 cups chopped watermelon (seedless)
- 1 small red onion, thinly sliced
- 3 tbsp. red wine vinegar
- juice of 1 lemon
- 1 tsp. of salt
- 2 tbsp chopped mint leaves
- freshly ground pepper to taste
Instructions
Combine watermelon and onions in a large bowl. Add vinegar, lemon juice, mint, and salt. Mix to incorporate all ingredients and add fresh black pepper to taste. Cover watermelon salad and refrigerate for an hour.
This looks yummy. I came upon this watermelon recipe via searching for information on apple mint. Thank you for posting this recipe! I MUST try it
Great, Barb! Let us know how you like it. Hope you found the apple mint info, too!Kelly, Bonnie Plants
I have a good crop of Apple Mint. Did you find any good recipes to use it with?
Hi Beckie,
But, of course! Check out our special section on “Do More With Mint.” Also, you may like our “In the Kitchen” section that helps you organize recipes and dinner ideas by harvest and ingredient. Let us know what you cook up!
Mary Beth, Bonnie Plants