Red Cabbage

• Head size: 3 pounds
• Matures: 70 to 85 days

Red cabbage is a beautiful form of one of the oldest-known vegetables. Flavor is like that of green cabbage. Excellent boiled or stir-fried. Add red cabbage for color in salads and other dishes, but be aware that the color turns a faded purple as the cabbage is cooked. Space 24 inches apart in rows 30 inches apart.

Some Bonnie Plants varieties may not be available at your local stores, as we select and sell varieties best suited to the growing conditions in each region.