Enjoy an inspired spin on two diner classics, made even tastier with maple-flavored bacon, a hint of horseradish, and the meaty goodness of our Steak Sandwich Tomato.
Curry powder and other spices lend exotic flair to burgers made from Cupcake Squash and chickpeas. Tangy-sweet Napa Grape Tomato chutney adds complexity to the flavor.
This savory recipe takes an old English comfort food favorite to a whole new level. Using smaller-size, colorful Pinot Noir bell peppers makes this an eye-catching side dish.