Curried Fresh Tomato Sauce

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Yield :  4 servings


  • 1 pound tomatoes, cored and quartered
  • 6 garlic cloves, peeled and minced
  • 2 jalapeno peppers, seeded and chopped
  • ¼ cup minced fresh cilantro
  • ¼ cup minced fresh parsley
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons fresh lemon or lime juice
  • 1 teaspoon ground cumin
  • 1 teaspoon curry powder
  • 1 teaspoon fresh lemon or lime zest
  • 1 teaspoon salt
  • ½ teaspoon ground turmeric
  • ½ teaspoon ground cardamom


  • Put all ingredients in a food processor. Combine until blended.
  • Serve with grilled chicken or fish, rice, pasta, or couscous.
A rich, smooth sauce made from tomatoes, garlic and jalapeño peppers, this recipe showcases complex flavors. Perfect with grilled chicken or fish, rice, pasta or couscous.

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