Highlighting the unbeatable flavor of fresh, sweet tomatoes, these marinated cherry tomatoes are definitely worth keeping stocked in your fridge. They are wonderful eaten alone on toasted bread, or served with fresh mozzarella and torn basil leaves for an excellent caprese salad.
Yield : 2 pints
- Combine all ingredients in a food processor and puree until smooth.
- Let the flavors blend for a few hours in the fridge before serving.
- Store, refrigerated, in an airtight container for up to one week.
Featured Ingredient: Onion Chives
Easy to grow, chives pack a lot of flavor for their compact size. Similar to the flavor of green onions, these chives are less heavy on the oniony-bite but still lend plenty of flavor. Onion chives and their beautiful light purple flowers make a great addition to salads, soups, dressings, and homemade pickles. A wonderful addition to an herb garden, they grow great in containers. Learn how to add chives to your garden.