Recipe

Heirloom Tomatoes with Buttermilk Dressing

Tags: , , , ,

The perfect blend of creamy and tangy, this buttermilk dressing turns already-tasty fresh heirloom tomatoes into a delicious treat you’ll want to make again and again.

Yield :  4-6 servings

Ingredients

  • ⅓ cup sour cream
  • ¼ cup mayonnaise
  • ⅓ cup buttermilk
  • 1 tablespoons apple cider vinegar
  • 1 tablespoon total chopped fresh chives, thyme, and/or basil
  • ½ small garlic clove, minced
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 2 pounds heirloom tomatoes, sliced
  • Fresh herb leaves and cracked black pepper for garnish

Instructions

  • Combine sour cream, mayonnaise, buttermilk, vinegar, herbs, garlic, salt, and pepper in a bowl or jar. Cover and chill at least 1 hour to let flavors meld.
  • Serve buttermilk dressing over sliced tomatoes. Cover and refrigerate extra dressing for up to 1 week.

 

Recipe by Julia Rutland.

Heirloom Tomatoes with Buttermilk Dressing
Heirloom Tomatoes with Buttermilk Dressing!

By using this website you agree to our updated Conditions of Use and consent to the collection and use of your personal information as described in our updated Privacy Notice, which includes the categories of data we collect and information about your preferences and rights.

Accept