Jalapeño Poppers

Sweet Basil (2 Pack)

This herb is known around the world for its wonderful fragrance and flavor. The key ingredient in classic Italian pesto, Sweet Basil has big leaves that are fast and easy to grow so that you can make your own pesto to freeze for year-round use. It loves hot weather, so always wait until all danger of frost is past before planting in the garden in the spring, then harvest before the weather starts to cool down in fall. Great for containers, but be sure to keep watered. If you were to grow only one herb, this should probably be it. Dried basil just doesn’t have the aromatic quality of the fresh leaves, which are often added at the last minute to many Asian dishes. Organic varieties are only available at retailers.

Cherokee Purple - Heirloom Tomato (2 Pack)

Heirloom. Cherokee Purple seeds, originating from Tennessee, are thought to have been passed down from Native Americans of the Cherokee tribe. This heirloom tomato variety consistently ranks very high in taste tests. Slice Cherokee Purple tomato for rich, dark color and unmatched sweet, rich taste on sandwiches or in salads. The tomato is a beautiful dusky pink with a deep, rich-red interior. Cherokee Purple grows well in most regions of the U.S. Let the fruit ripen on the vine for the best flavor. This one is a consistent taste test winner at tomato fests around the country. For an heirloom, it is a good producer. In our Alabama test garden, where conditions are ideal and the season is long, we harvest and average of 20 or more fruits from each plant. Vigorous vines benefit from strong staking or caging.

Jalapeno Hot Pepper (2 Pack)

Named for the town of Jalapa, Mexico, this is the most popular chile pepper in the United States. Jalapeño produces 3-inch, thick-walled, moderately hot pods with deep green color that matures to a bright red. The skin may show a netting pattern as fruit ages, but it does not affect flavor. Often, the heat of the peppers will vary, even those from the same plant. If peppers grow fast, get plenty of water, and are harvested soon, they may be milder than peppers that stay on the plant a long time, or that develop slowly and under stressful conditions. Widely adapted, jalapeño plants yield a bountiful harvest in dry or humid, hot or cool climates. The compact plants grow well in containers. Use jalapeño on nachos or in salsa, or smoke the mature red ones over mesquite chips to make your own chipotle sauce. Jalapeño became the first pepper in space when a bag full of pods accompanied astronauts on the shuttle Columbia in November 1982! Organic varieties are only available at retailers.

Super Sweet 100 Tomato (2 Pack)

When Sweet 100 tomato was first introduced it created a buzz among gardeners because it is so tasty and produces for such a long time. Now, its improved cousin, Super Sweet 100 hybrid, bears the same long, branched clusters of deliciously sweet tomatoes high in sugar and vitamin C. But Super Sweet 100 is known to be more disease resistant, giving plants a better chance where certain problems may be soil-borne. You'll be eating them right off the vine before they ever make it to the salad bowl! They are perfect for snacking, salads, and even juice. Super Sweet 100 lives up to its name, especially when harvested at the peak of ripeness. The indeterminate vines continue bearing until frost. Give them a tall support because they grow and grow over the top of the cage and back down again. Resistant to verticillium wilt (V) and fusarium wilt (F).

Cilantro (2 Pack)

If you like the aromatic flavor of salsa served in Mexican restaurants, you'll like cilantro. The leaves have an instantly recognizable fragrance that fills a room when you cut them. Sometimes called Chinese parsley, its distinctive aroma and flavor is also part of Caribbean and Asian foods, lending flavor to recaito, salsas, curries, salads, chutneys, herbed butters, and meat marinades.Cilantro looks like flat leaf Italian parsley, but the leaves are thinner. It grows in a rosette of stemmy leaves that are ready to harvest shortly after planting. Young leaves have the best flavor, so be sure to harvest often. It is a fast-growing annual except in milder climates where it will overwinter. Cilantro grows tall and blooms at the end of its life, usually after the weather gets hot. After it blooms, harvest the seeds--they are what you buy in spice jars as coriander, another common ingredient in Asian cooking. You can grind the seeds or use them whole. Some gardeners also let the seeds drop to make new plants.Fall is a great time to grow cilantro in mild climates, as the plants are frost tolerant and love the cool weather in fall, winter, and early spring.Organic varieties are only available at retailers.

Sweet Green Bell Pepper (2 Pack)

Bonnie's best hybrid sweet bell pepper! A heavy yielder of large fruits. A good all-round pepper for slicing, stuffing, and freezing. This bell produces lots of fresh bell peppers gradually over the growing season. Plants in our Alabama garden produce from June through October, yielding 30 or more peppers from each plant. (Your results will vary based on care and the length of your growing season.) This is a good-sized plant, so be prepared to stake if needed. Organic varieties are only available at retailers.

Strawberries (2 Pack)

This everbearing strawberry produces high yields of large, very sweet fruit from late spring through fall. Large, soft, deliciously sweet fruit ideal for jam, preserves, fresh eating, or desserts. Plants are cold-hardy and send out long runners. Great for containers. Plant so that crown is just above soil level.

Red Bell Pepper (2 Pack)

Sweet, juicy, nutritious red fruits add appetizing color to fresh salads and are superb for stuffing. Also great on the grill! The big, blocky peppers (they average around 4 to 6 Ounces) ripen from dark green to bright red. High-yielding plants are well adapted throughout the US. Grow your own and avoid premium prices at the grocery store. Organic varieties are only available at retailers.

Shishito Pepper (2 Pack)

Grow the pepper that’s long been prized by restaurants and is a favorite among chefs. Shishito is a Japanese sweet pepper that produces handfuls of finger-long fruits. Usually used when green (though also fine to eat when red), the peppers are thin-walled, making them ideal for tempura and stir fries. On this side of the Pacific, it’s wildly popular as an appetizer—tossed with oil, then char-grilled or pan-seared to a blackened, blistered state and salted. Plants are compact and perfect for containers. Use one plant per 18-inch pot.

Roma Tomato (2 pack)

Prized for its use in tomato paste and sauces, Roma produces a large harvest of thick-walled, meaty, bright red, egg-shaped tomatoes about 3 Inches Long and with few seeds. This tomato is not juicy. This is not a slicing tomato. Instead, the flesh is thick and drier so that it will cook down into a thick sauce. Cooking intensifies flavor, too. If you can tomatoes, make your own spaghetti sauce, or like to chop a tomato into an omelet, this is a great choice. It's not too juicy in the pan compared to slicing tomatoes. The fruit freezes well for later cooking, too. The compact, determinate vines are resistant to verticillium wilt (V) and fusarium wilt (F) and widely adapted throughout the US. Organic varieties are only available at retailers.

Chives (2 Pack)

Easy to grow, chives pack a lot of flavor for their compact size. The plants form neat grass-like clumps of tubular leaves that contribute an onion flavor to salads, creamy soups, potatoes, egg dishes, and others. A wonderful addition to an herb garden. Great for containers, and also makes a neat border. Enjoy the light purple blooms in the spring--they are edible, too. Frost tolerant. Organic varieties are only available at retailers.

Sweet Mint (2 Pack)

Mint is one of the easiest herbs to grow. This one has extra large leaves that most cooks really like for chopping into sauces and drinks. Our sweet mint is grown from cuttings of a variety that comes to us from Israel, where mint is used in many dishes, from lamb to yogurt sauce. We think you'll like the rich spearmint flavor of this variety. This plant can go a little crazy, though, so be careful or it can spread farther than you might like. For this reason many people grow it in a pot. The long stems can even be trained on a little wire trellis, especially in spots where a a bit of shade causes it to stretch. Keep pinched to encourage tender new leaves.Organic varieties are only available at retailers.

Clean and Fresh Green Romaine Lettuce (2 Pack)

Grow your own romaine and enjoy the peace of mind that comes with fresh, garden‑grown greens. This classic variety forms a compact head of tall leaves with crisp white hearts and a clean flavor. Slow to bolt and simple to care for, it’s a dependable way to keep fresh lettuce on hand all season long. Best in full sun, but partial shade is welcome in hot climates. Organic varieties available only at retailers.

Lemon Thyme (2 Pack)

A favorite of all thymes, lemon thyme is great in the garden and the kitchen. Easy to grow. Although it looks like German thyme (or English thyme), it definitely tastes and smells like lemon. Use lemon thyme in any recipe that calls for lemon, including marinades. Lemon thyme grows vigorously, so you can trim back to keep neat and compact and enjoy the trimmings! The glossy green foliage is easily sheared into a tiny hedge if you are looking to create a traditional knot garden. Evergreen in zones 8 and 9. This is a really pretty thyme that our customers brag about for its vigor and size. Lemon thyme looks great in a pot.

Italian Oregano (2 Pack)

Savor classic Italian cuisine with the flavorful leaves of this oregano. An easy-growing plant for the garden or container, Italian oregano hails from the Mediterranean region. That means it thrives with lower humidity and well-drained soil. In the garden, use this oregano as an edging plant. Plants spread when happy, rooting along the stems. Harvest leaves or stems anytime during the growing season. Flavor is most intense just before plants flower. Trim plants often to keep flower formation at bay.

Big Beef Tomato (2 Pack)

For years gardeners wanted a large, beefsteak-type tomato that was delicious, early to bear, and highly disease resistant. Finally in 1994 those wishes came true with Big Beef. The large fruit has old-time tomato flavor and the vines are resistant to many of the problems that can discourage gardeners. The fruit is borne on vigorous, indeterminate vines from summer until frost. Compared to other beefsteak types, Big Beef is early and will set fruit reliably even in cool, wet weather. We harvest dozens of tomatoes from each plant in our Alabama test garden, where the harvest season lasts two full months and the growing conditions are very good. It grows well throughout the country, earning it an All America Selections designation in 1994; it has since grown to be a national favorite. Vines grow long, so give the plant the support of a tall cage or stake.Resistant to verticillium wilt (V), fusarium wilt (F) races 1 and 2, nematodes (N), and alternaria stem canker (ASC), gray leaf spot (St), and tobacco mosaic virus (TMV).For gardeners who enjoy plant history and interesting facts, Colen Wyatt, the breeder of this variety, was one of the most successful home garden vegetable plant breeders in the last half of the 20th century. He also bred Celebrity and Husky Gold tomatoes, which are both also AAS Winners.

2-pack starter plants

19.3 fl oz pot volume

AAS winner

2.32 qt. Citronella Mosquito Plant

A citrus-scented geranium, this is a great patio plant, especially in containers. Be careful not to over-fertilize because too much nitrogen can reduce the fragrance of the leaves. Although the oil from crushed leaves may have some ability to discourage mosquitoes, the plants alone are grown more for their refreshing scent than as a mosquito repellent. Place citronella near a gate or path where you brush against the leaves as you walk by, or in a pot where children can rub the leaves to enjoy their fragrance. Plants are vigorous growers and drought tolerant. Be sure to move indoors before frost.

Garden Sage (2 Pack)

Gardeners add the uniquely flavored leaves of common garden sage, an herbaceous perennial, to sauces, stuffings, poultry, pork, and sausage. It provides a lovely fragrance and flavor to a dish, especially when leaves are sautéed before adding. It is a good fall and winter plant in hot climates. Great for containers. Needs good drainage. Organic varieties are only available at retailers.

Celebrity Tomato (2 Pack)

Celebrity vines bear clusters of medium-large tomatoes that are prized for their flavor. This is a great, all-round, dependable choice for your "basic" tomato needs -- sandwiches, slicing, snacks, and bruschetta. Gardeners love that the plants are quite resistant to disease, too. The large, meaty fruit with exceptional flavor are borne on dependable, strong vines that benefit from the support of a cage or stake to keep them upright, especially when loaded with fruit. Celebrity is sometimes considered a semi-determinate tomato plant, because it grows to a certain height (3 to 4 feet) but continues to produce fruit all season until frost. Resistant to verticillium wilt (V), fusarium wilt races 1 and 2 (F), nematodes, and tobacco mosaic virus (T).

2-pack starter plants

19.3 fl oz pot volume

AAS winner

Serrano Pepper (2 Pack)

This variety is a vigorous bearer of hot, pungent, candle-shaped fruits that mature from green to bright red. Plants do well in most climates and are especially well adapted to hot, humid areas. This pepper is growing in popularity for pickling and salsa, and is the pepper of choice for making pico de gallo.Organic varieties are only available at retailers.

Clean and Fresh Buttercrunch Lettuce (2 Pack)

Developed by Cornell University, this heat‑tolerant Bibb lettuce gives you fresh, clean greens straight from your garden. Its rich green leaves, sometimes brushed with red, form a beautiful rosette that holds up well under stress and resists bolting. A natural source of vitamin A and phytonutrients, it’s an easy way to grow your own safe, flavorful lettuce at home. Thrives in full sun and appreciates partial shade in warm spring weather.

2-pack starter plants

19.3 fl oz pot volume

AAS winner

2.32 qt. Lavender

Fragrant purple flowers on tall spikes bloom right from the first year, creating a striking complement to the silvery gray foliage. You will love this plant, as the aroma is wonderfully calming. Ideal for drying and crafts, as well as fresh-cut bouquets. Use edible flowers, which have a sweet floral flavor, for baked goods and lavender lemonade, or serve with berries and citrus. Deer-resistant.

Ichiban Eggplant (2 Pack)

Pretty, productive, and delicious—Ichiban-type Japanese eggplant meets all of your garden goals! The slim, 10-inch-long, deep purple fruit tastes sweet and mild, making it a perfect choice for grilling and roasting. Chefs love creating culinary treats with this beauty, so imagine how scrumptious your meals will taste when you harvest this lovely homegrown, thin-skinned eggplant just hours before dinner. A hybrid variety, it prefers warm weather but grows well in cooler climates, too, with harvests lasting into fall. Grows beautifully in garden beds or containers. Add a cage to your eggplant to help support stems when heavy with fruit. Place in full sun, and feed regularly. Matures in 50 to 60 days.

Peppermint Mint (2 Pack)

Many herbs are easy to grow, and this is definitely true for peppermint. Square stems tend to run rampantly over — and under — soil. In small garden spaces, it's best to tuck peppermint into a pot to curtail its wandering ways. Peppermint thrives alongside water gardens or in damp spots in the yard, but will also survive in drier soil. Lushest growth occurs in moist soil in partial shade. Crush fresh leaves into water for a refreshing beverage, or add to iced tea. You can also dry leaves for flavoring dishes or beverages and making desserts like meringues, cookies, or cakes. Pick leaves frequently. Plants open lavender blooms in late summer. Tolerates light frost.

Rosemary (2 Pack)

Spice up your culinary creations with the homegrown herbal flavor of Bonnie Plants® Rosemary. You'll love the convenience of harvesting fresh rosemary straight from your garden or containers and adding the perfect flavor to your favorite meals and baked treats. Add a pot of rosemary near your kitchen for convenient meal-time harvest, or use it to create a pretty border along an outdoor path and savor the fragrance as you pass. The highly aromatic herb tastes delicious flavoring meats, breads, cookies, crackers, cheese, and even oils and vinegars. Rosemary's flavor tastes stronger fresh than dried, so snip it often to promote new growth. Rosemary grows beautifully in containers, raised beds, or in-ground gardens and is suitable as a perennial in USDA zones 8 to 10. A heat-tolerant herb, rosemary should be grown in full sun and well-drained soil. Rosemary grows 24 to 36 inches tall. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro® Plant Food. With more than 100 years of experience, Bonnie Plants® offers high-quality live plant varieties designed for your gardening success.

Catnip (2 Pack)

Your favorite feline will purr-fectly adore fresh catnip. Add it to your garden bed or plant it in a container for inside kitties, and watch them go wild! A member of the mint family, catnip creates a comical response in most cats, with lots of purring, rubbing, and rolling on the plant. This easy-to-grow, hardy herb produces pretty clusters of white flowers with purple dots in the summer, adding beauty to your garden. And, if your feline friend will share, catnip leaves make a lovely tea for humans. Dry the leaves to create homemade cat toys stuffed with catnip for more cat antics! Plant in full sun to part shade. Perennial (zones 4 to 10).

Greek Oregano (2 Pack)

Enjoy oregano aroma and flavor on pizza, in egg dishes, and in tomato sauces. Native to the Mediterranean region, this plant prefers climates with lower humidity, so keep the foliage and roots away from too much moisture. Give it good air circulation. For that reason, it is perfectly suited for a container. In the ground it makes a ground-cover-like mat. Harvest anytime, but especially as the stems begin to get tall and are getting ready to flower -- that is when the leaves are the most flavorful. Cut it back several times during the growing season to harvest the leaves from the stems.

Chamomile (2 Pack)

Need a little help relaxing? Add chamomile to the garden, and brew a cup of homegrown, soothing chamomile tea to unwind before bed. While best known for use in tea, the pretty, edible flowers also add a slightly sweet flavor to dishes, desserts, and drinks. Chamomile looks lovely and makes a great companion plant in vegetable gardens, attracting beneficial insects, like pollinators and predatory insects that feed on pests, to boost harvests and keep veggies healthy. Enjoy the large shows of pretty, petite, daisy-like flowers—they look great in bouquets, too. Plant in full sun to partial shade. Annual. Matures in 60 to 65 days.

Spearmint Mint (2 Pack)

Spearmint has strong flavor and fragrance that is released with simple bruising. It's the best mint variety for hot and cold drinks. Toss bruised leaves into ice water for a refreshing summer drink or add to iced tea. Spearmint is favored for flavoring beverages such as mojito. Also know as Yerba Buena. Spreading plant is great for containers. Tolerates light frost.

English Thyme (2 Pack)

English thyme is a low-growing plant with fragrant leaves. This herb goes well with just about everything. Add it (fresh or dried) to blended herb mixtures, or use in soups, sauces, beans, meat dishes, and more. It’s also a great addition to potpourri or homemade soap. But thyme isn’t just useful inside the house, as it also makes a wonderfully aromatic ground cover or border.