Habanero Hot Pepper (2 Pack)

One of the most potent hot peppers- 100 times hotter than Jalapeño! Great for hot sauces and basting. Wrinkled, tapered little fruit turn from green to orange. Bear very well in hot weather. Grows well in containers. Tapered little fruit turn from green to orange. Bear very well in hot weather.

Red Ghost Super Hot Pepper (2 Pack)

You’ve probably heard of the ghost pepper, as it has made its name as one of the hottest peppers in the world. Fruits ripen from green to bright red, and have thin, wrinkled skins. This is a slow growing plant, but it can sometimes reach up to 4 feet tall. Handle these fiery chili peppers with caution: Wear gloves and long sleeves when harvesting, and don’t let cut peppers—or anything made with them—touch your skin. (Goggles are a good idea, too.) Remember, a very little goes an extremely long way with this pepper. Some Bonnie Plants varieties may not be available at your local stores, as we select and sell varieties best suited to the growing conditions in each region.

Ponchi Mi Tomato (2 Pack)

Imagine growing tasty, healthy snacks right on your kitchen counter or sunny windowsill! Part of the Bonnie® Reserve Collection, the Ponchi Mi Tomato takes garden-to-table meals to the next level. The petite, compact plant grows beautifully in well-lit, small spaces, producing terrific harvests of sweet, bright-red fruit that’s easily grown, harvested, and enjoyed indoors or out. The clearly-visible fruit grows on top of the plant, making a pretty addition to indoor décor or balcony planters, as well as a convenient, flavorful ingredient in your favorite meals. Easy to grow and disease resistant. The plant grows only 6 inches tall, so no need for supports. Great for containers or planted in the garden, too. Place in full sun and feed regularly. Matures in 56 to 63 days. *Image Credit: Ponchi™ F1- Mi © Prudac

Carolina Reaper Pepper (2 Pack)

Demand for the Carolina Reaper plant has been as smokin' hot as the pepper itself! Do you dare to grow the world’s hottest pepper? Get your milk-chaser ready, because Carolina Reaper packs a punch! With an off-the-chart Scoville rating of 1,569,300, these devilish red fruits aren’t for wimps. Easy to grow, the infamous pepper possesses a fruity and sweet aroma, with an undertone of chocolate and cherry flavors. It may be hot, but it’s packed with flavor, too. A little goes a long way—use part of a pod to flavor an entire pot of chili, or dehydrate and grind the peppers to make ultra-hot pepper powder. Just be sure to wear gloves when handling and add a mask when processing.

Apocalypse Red Pepper (2 Pack)

Are you ready to taste the heat of 1,000 suns? That’s how pepper connoisseurs describe Apocalypse Red Hot Pepper. Developed by growers in Italy, this fiery beauty adds a whole lot of heat to your favorite recipes. Considered one of the world’s hottest peppers, it’s not for timid palates! The plant produces abundant red fruit with the signature scorpion stinger. The fruity flavor tastes terrific used fresh in recipes—if you can handle it!—or add just a bit to sauces or meat dishes for a serious spark of flavor. The plant reaches approximately 4 feet tall and grows beautifully in garden beds or containers. Adding a cage to your pepper plant helps support stems when heavy with fruit. Hybrid. Place in full sun and feed regularly. Scoville heat units: 1,463,700. Wear gloves and protect eTrue when handling fruit. Matures in 90 to 120 days.

Orange Butch T Hot Pepper (2 Pack)

If you like your peppers insanely hot, this one’s for you. Orange Butch T creates a culinary solar flare—so beware! Originating from the 2011 to 2013 Guinness World Record-holder red Butch T hot pepper, Orange Butch T produces the same mega-heat and fruity flavor but in a pretty orange package. The fruit’s scorpion-like stinger provides fair warning: This pepper has an element of danger. Extreme eaters love it for the sweet flavor that’s quickly replaced by a fiery burn. Be careful eating it fresh—it’s best used to flavor hot sauces, chili jams, and Caribbean dishes. The plant reaches 36 inches tall and grows beautifully in garden beds or containers. Adding a cage to your pepper plant helps support stems when heavy with fruit. Hybrid. Place in full sun and feed regularly. Scoville heat units: 800,000 to 1,463,700. Wear gloves and protect eTrue when handling fruit. Matures in 90 to 120 days.

Pink Delicious Tomato (2 Pack)

If you're looking for a pretty, delicious, easy-to-grow tomato that produces well all summer, it's time to add Bonnie Plants® Pink Delicious Tomato to your garden. The beefsteak-style, pink fruit looks lovely and tastes even better, with rich, heirloom-like flavor that's delicious fresh or cooked. This early-maturing, disease-resistant, indeterminate plant yields abundant harvests of large fruit until first frost. The multi-purpose fruit tastes great in salads, bruschetta, BLTs, or cooked into tomato pie or sauce. The indeterminate vine grows 6 feet tall, so add a strong cage or stake when planting. Plant outside after danger of frost has passed, spacing plants 36 inches apart. Pink Delicious Tomato prefers full sun and moist, well-drained soil. Matures in 84 days. Resists fusarium wilt, gray leaf spot, tomato mosaic virus, verticillium wilt, and tomato yellow leaf curl. Be sure to water your plant when the top inch of soil feels dry to the touch and feed it regularly with Miracle-Gro® All-Purpose Plant Food. Bonnie Plants® easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals. With more than 100 years of experience, Bonnie Plants® offers high-quality live plant varieties designed for your gardening success.

Habanero Primero Red Hot Pepper (2 Pack)

If you love the flavor of habaneros but can’t take the extreme heat, this is the pepper for you. Habanero Primero Red hot pepper tastes like traditional habanero peppers but with only about one-third of the heat. One of the earliest ripening habaneros available, you’ll enjoy huge yields of fruit as early as 60 days after planting. The 3-inch fruit is larger than standard habaneros, but the plant is compact, reaching just 18 to 24 inches tall. This pepper grows beautifully in garden beds or containers. Adding a cage to your pepper plant helps support stems when heavy with fruit. Place in full sun and feed regularly. Scoville heat units: 70,000. Wear gloves when handling fruit. Hybrid. Matures in 60 to 65 days (green), 75 to 80 days (red).

Sunset Torch Tomato (2 Pack)

Enjoy delicious tomatoes that look lovely on the plate--and in the garden--when you grow Bonnie Plants® Sunset Torch Tomato. Beautiful, petite, plum-shaped fruit start off deep-orange at the stem, transitioning to golden yellow with heavy striping and a rose blush. Not only does it look lovely, Sunset Torch Tomato tastes great, with a sweet, mild, fruity flavor. The highly-productive, disease-resistant vines can produce hundreds of tomatoes, perfect for salads, snacking, kabobs, or cocktails. The indeterminate vine grows 5 to 6 feet tall, so add a strong cage or stake when planting. Plant outside after danger of frost has passed, spacing plants 36 inches apart. Sunset Torch Tomato prefers full sun and rich, well-drained soil. Resists fusarium wilt, tomato mosaic virus, verticillium wilt, tomato spotted wilt virus, and tomato yellow leaf curl virus. Matures in 75 days. Be sure to water your plant when the top inch of soil feels dry to the touch and feed it regularly with Miracle-Gro® All-Purpose Plant Food. Bonnie Plants® easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals. With more than 100 years of experience, Bonnie Plants® offers high-quality live plant varieties designed for your gardening success.

Clancy Gold Potato (2 Pack)

For delicious homegrown comfort food, add Bonnie Plants® Clancy Gold Potato to your vegetable garden. This highly-productive, compact plant produces lush foliage and pretty, purple-blue flowers--but the magic happens beneath the soil, where the red to blush-skinned potatoes grow. With rosy exteriors and creamy-white interiors, these potatoes taste delicious mashed, roasted, or boiled. As the plant grows, hill soil around it a few times throughout the season to increase your harvest. Begin harvesting young, "new" potatoes three weeks after the plant flowers, or wait until about three weeks after the foliage dies back to harvest mature potatoes. Use potatoes immediately, or cure them unwashed in a well-ventilated area out of direct sunlight for 2 to 3 days. Store potatoes in a cool, dark space. Potato Clancy needs full to part sunlight and warm temperatures for best performance, so plant it in your garden after the last spring frost. The plant grows 24 to 36 inches tall. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro® plant food. Bonnie Plants® easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals.

Yellow Scotch Bonnet Hot Pepper (2 Pack)

Create a Caribbean vibe in your kitchen! Yellow Scotch Bonnet Hot Pepper hails from Jamaica, land of reggae and beautiful beaches, and now you can grow your own secret ingredient to create delicious Caribbean-inspired jerk chicken for a Jamaican-themed staycation. A cousin of the habanero, this pepper has a distinctive sweet-heat flavor and thick walls, making it perfect for the long cooking times needed to create jerks and curries. The fruit’s name originates from its shape, which looks like a Scotsman’s bonnet. The plant reaches 24 to 36 inches tall and grows beautifully in garden beds or containers. Adding a cage to your pepper plant helps support stems when heavy with fruit. Hybrid. Place in full sun and feed regularly. Scoville heat units: 100,000 to 350,000. Wear gloves when handling fruit. Matures in 80 to 90 days.

Carolina Reaper Pepper

Demand for the Carolina Reaper plant has been as smokin' hot as the pepper itself! Do you dare to grow the world’s hottest pepper? Get your milk-chaser ready, because Carolina Reaper packs a punch! With an off-the-chart Scoville rating of 1,569,300, these devilish red fruits aren’t for wimps. Easy to grow, the infamous pepper possesses a fruity and sweet aroma, with an undertone of chocolate and cherry flavors. It may be hot, but it’s packed with flavor, too. A little goes a long way—use part of a pod to flavor an entire pot of chili, or dehydrate and grind the peppers to make ultra-hot pepper powder. Just be sure to wear gloves when handling and add a mask when processing.