Tasty and nutritious, gardeners everywhere now prize these Southern cool-weather favorites.
Georgia collards are prized for their sweet, cabbage-like flavor. Leaves are ruffled and blue-green. Leaves taste best when young. Rich...
Heirloom. This open-pollinated variety produces broad, waxy leaves that vary from green to blue-green. Many plants will form loose, leafy...
The best timely advice for your garden
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