Cabbage Plugs (3 Pack)

If you love the crisp crunch of cabbage in your favorite meals, it's time to add Bonnie Plants® O-S Cross Cabbage 3-Pack Plugs to your cool-season garden. A plant plug is a seedling that was started and grown in an individual cell filled with potting soil. These strong, healthy young plants get your garden growing fast: they're ready to plant in raised beds or in-ground gardens in spring or fall. You'll enjoy nurturing your garden from its infancy, without waiting anxiously for seeds to germinate. Instead, you'll receive three young Bonnie Plants® O-S Cross Cabbage plants, ready to get your garden season off to a great start. If you're looking to grow a large garden to feed a big family or want to stock your pantry with preserved food, a garden filled with plugs is a cost-effective choice. Plus, you'll better control what goes into and onto your plants--raising young plants lets you choose how they'll grow, which is especially important if you prefer growing sustainably. Caring for young plants that turn into garden-to-table meals provides a great feeling of satisfaction. Use this delicious, flavorful cabbage in your favorite garden-to-table recipes, like coleslaw, cabbage rolls, egg roll bowls, corned beef and cabbage, soups, or try braising or roasting it for a tasty side dish. Bonnie Plants® O-S Cross Cabbage Plugs grow into large plants that produce a great harvest. Check out our "How to Grow and Care for Plugs" article in our Growing Guides for tips to give your plugs a great start. The plants reach 18 to 30 inches tall and mature in 50 to 60 days. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro® plant food. Bonnie Plants® easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals.

Red Cabbage (In-Store Only)

Red cabbage is a beautiful form of one of the oldest-known vegetables. Flavor is like that of green cabbage. Excellent boiled or stir-fried. Add red cabbage for color in salads and other dishes, but be aware that the color turns a faded purple as the cabbage is cooked.

Golden Cross 45-day Cabbage (In-Store Only)

This is our favorite "mini-cabbage." It matures extra early with tight, softball-sized, round heads. The small plants allow closer spacing in the garden or for growing in containers.

Early Jersey Wakefield Cabbage (In-Store Only)

Heirloom. This American cabbage is a favorite for early harvest, forming a conical, pointed, dark green head with a smooth, sweet flavor. The head is slow to split and slow to bolt. Holds in the garden for 2 to 3 weeks after maturity. Rich in vitamins and minerals. Some gardeners consider this the best tasting of all cabbages.

Bonnie Hybrid Cabbage (In-Store Only)

Bonnie's best cabbage. Grows large, round, blue-green heads. Well suited to the South as a spring and fall cabbage. It also performs well in the North as a summer cabbage. Resistant to Fusarium yellows and tolerant of black rot.