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Dill

Use our zone-based planting guide to know when to plant dill.

Plant name Zone Start seeds indoors (spring/fall) Start seeds outdoors (spring/fall) Plant seedlings/transplants outdoors (spring/fall) Plant spacing # plants per person
Dill 3a Not recommended On/around May 15 (after last frost) On/around May 15 (after last frost) 18-24 inches 1 (or more for cooking and preserving)
Dill 3b Not recommended On/around May 15 (after last frost) On/around May 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 4a Not recommended On/around May 15 (after last frost) On/around May 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 4b Not recommended On/around May 15 (after last frost) On/around May 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 5a Not recommended On/around April 15 (after last frost) On/around April 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 5b Not recommended On/around April 15 (after last frost) On/around April 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 6a Not recommended On/around April 15 (after last frost) On/around April 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 6b Not recommended On/around April 15 (after last frost) On/around April 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 7a Not recommended On/around April 15 (after last frost) On/around April 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 7b Not recommended On/around April 15 (after last frost) On/around April 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 8a Not recommended On/around March 15 (after last frost) On/around March 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 8b Not recommended On/around March 15 (after last frost) On/around March 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 9a Not recommended On/around Feb. 15 (after last frost) On/around Feb. 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 9b Not recommended On/around Feb. 15 (after last frost) On/around Feb. 15 (after last frost) 18-24 inches
1 (or more for cooking and preserving)
Dill 10a Not recommended Feb. 1-June 1 Feb. 1-June 1 18-24 inches
1 (or more for cooking and preserving)
Dill 10b Not recommended Feb. 1-June 1 Feb. 1-June 1 18-24 inches
1 (or more for cooking and preserving)
Dill 11a Not recommended Feb. 1-June 1 Feb. 1-June 1 18-24 inches
1 (or more for cooking and preserving)
Dill 11b Not recommended Feb. 1-June 1 Feb. 1-June 1 18-24 inches
1 (or more for cooking and preserving)

* Homegrown dill seedlings can be difficult to transplant, so direct sowing seeds or purchasing seedlings is recommended.