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Boxwood basil is named for its shape â like a little boxwood. It originated in France for making pesto, but...
Smaller than Sweet Basil, this narrower-leafed variety is known for its darker color and spicy, cinnamon-like aroma and taste. Has...
This is the classic Italian basil, and the crucial ingredient for pesto! Large dark green leaves are tender, delicious, and...
Also known as Tulsi, Holy Basil boasts long, green, jagged-edge leaves with purple stems. Leaves are quite fragrant, with an...
New for 2018
Pesto Party Basil
Releasing a wonderful aroma every time you brush past, this basil variety is tailor-made for pesto lovers! Plants produce lots...
These purple basil leaves have a beautiful, coppery glow and clove-like, slightly spicy flavor. Use them in salads or preserved...
This herb is known around the world for its wonderful fragrance and flavor. The key ingredient in classic Italian pesto,...
A stronger-flavored basil than sweet basil, Thai Basil also has a hint of licorice flavor. The leaves, which are about...
This eye-catching trio offers three distinctive basils in one collection, with a range of flavors and fragrances. You’ll get a...