Artwork Baby Broccoli
Sautéed, steamed, or roasted, Artwork has a sweet, earthy flavor. (You eat the stems, too!)

Artwork Stir-Fry Broccoli

  • Light: Full sun
  • Stem size: 6 to 7 inches long
  • Matures: 55 days after planting
  • Plant spacing: 10 to 18 inches apart
  • Plant size: 24 to 30 inches tall

A 2015 All-America Selections winner. Grow your own baby (or stem) broccoli — a gourmet treat! Instead of focusing its energy on producing one large broccoli head, Artwork Broccoli yields tender, dark green side shoots with bite-size heads and long, edible stems–perfect for stir-fries and sautéing. Pinch the main head when it reach 1 to 1.5 inches to trigger side shoot formation. Harvest the smaller heads that follow when stems are 6 to 7 inches long. Plants should yield many side shoots through the growing season—a true broccoli bouquet. Resists bolting in warm weather.

Some Bonnie Plants varieties may not be available in your local area, due to different variables in certain regions. Also, if any variety is a limited, regional variety it will be noted on the pertinent variety page.

Artwork Stir-Fry Broccoli is rated 3.9 out of 5 by 8.
Rated 5 out of 5 by from Great Broccoli taste for multiple harvests These did very well in Central Alabama. Purchased 6 plants in mid Feb as a trial in an available raised bed. We harvested the first sprouts in Mar. Second sprouting, three times as many sprouts that were slightly smaller, was ready just a few weeks later. From six plants we harvested about the same amount as 3 large heads of regular broccoli. Unfortunately we had to pull the plants before a third harvest was ready in order to rotate into tomato season. We will be buying more of these, hopefully 24 plants this time, in September for our fall crop rotation.
Date published: 2017-05-16
Rated 5 out of 5 by from Easy to grow and so tasty! I found it quite easy to grow being a novice grower. This broccoli was the best tasting I have ever had. Recommend growing 6 so you can enjoy it with family on several occasions.
Date published: 2017-03-11
Rated 5 out of 5 by from BEEN WAITING FOR THIS TYPE FOR A FEW YEARS, I KNOW THEY HAD DEVELOPED IT, MY RED HAT FRIENDS AND I ARE STILL WAITING, WE ARE ZONE EIGHT, IN DEFUNIAK SPRINGS FLORIDA. AND ENJOY THE SMALLER, RE-SPROUTING HEADS. IS WHAT WE WANT., WE CHECK WITH THE STORES AS FAR AS A HOUR BY CAR AWAY OTHER LADIES CHECK AND E-MAIL EACH OTHER, WE KNOW THE DELIVERY DAYS EACH YEAR AND LIKE WHEN THE DELIVERY PERSON SAID THEY LEFT THE LAST OF A TYPE OF VEGETABLE AT A STORE SOME DISTANCE AWAY, WE TEXT A RED HAT SISTER CLOSE TO THAT STORE,
Date published: 2016-01-25
Rated 1 out of 5 by from Not worth growing in warm areas I tried this last fall, and I'm sorry I did. It was largely a waste of garden space. The plants are puny, and the side shoots, which are supposed to be what this is known for, were just as puny. They weren't thick like the ones in the picture. They were very thin and kind of tough. We had a very warm winter, which may have been a factor. From now on I'm sticking with regular broccoli.
Date published: 2017-05-21
Rated 5 out of 5 by from Did amazing in Ohio! I grew this last year ( Last year I believe it was called artisan broccoli) and it was amazing! I am a new gardener and this was my first time growing broccoli and it was my favorite plant in the garden! Super easy to grow if you trim the first head off like it says to. I planted it last year in late April and we enjoyed broccoli through most of the summer!
Date published: 2017-04-19
Rated 1 out of 5 by from Never formed heads I bought 4 bonnie stir-fry broccoli plants and followed directions. 1 sprouted a single useable "head", the other 3 are going on 3 ft tall, wispy, flower-like stems and all blossoms. I cannot find any helpful info/guidance regarding these plants and this issue. Not impressed.
Date published: 2017-05-01
Rated 5 out of 5 by from Growing great in Knoxville TN It just keeps making. I'm freezing it. I steam for 3 minutes then cool in ice water. I then drain well and freeze on a rack so when I bag it for the freezer it's easy to take out as little as you need without it being one frozen lump.
Date published: 2017-06-12
Rated 4 out of 5 by from Grows well in North Texas This has been growing well with the ups and downs of temp in North Texas. I have been able to harvest a few heads and they were great. Will be planting this again!
Date published: 2017-05-17
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