Green Magic Broccoli (2 Pack)

Enjoy beautiful, smooth, medium-sized heads of blue-green broccoli. Plants are compact and grow quite well in containers. Don’t pull them once you’ve harvested the head, though, as plants will continue to produce lots of side shoots that are just right for snacking or sautéing. This variety has excellent heat tolerance, too. Plant in late summer for a fall harvest.

Lemongrass

If you're looking for an herb that not only tastes delicious in recipes but also looks great in the garden, you'll love growing Bonnie Plants® Lemongrass. Resembling an ornamental grass with tall clumps of foliage that add texture and movement in the garden, lemongrass tastes as good as it looks. The base of each leaf stalk--approximately the bottom 5 inches--is where the flavor hides in this citrusy herb. Remove the leafy top and woody bottom, strip the tough outer layers, and you'll discover the delicious white inner stalk. Chop or mince and add it to Asian-inspired curries, stir fries, and marinades. Use the discarded lemongrass bits to infuse tea, broth, or soup with citrus flavor. The flavor intensifies the longer you cook lemongrass. Use it fresh, or preserve it by drying or freezing. Lemongrass looks gorgeous growing in containers, raised beds, or in-ground gardens. The foliage even turns a pretty burgundy in the fall. An easy-to-grow, heat-tolerant herb, lemongrass should be grown in full sun and well-drained soil. Lemongrass grows 24 to 48 inches tall. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro® Plant Food. With more than 100 years of experience, Bonnie Plants® offers high-quality live plant varieties designed for your gardening success.

Carolina Reaper Pepper

Demand for the Carolina Reaper plant has been as smokin' hot as the pepper itself! Do you dare to grow the world’s hottest pepper? Get your milk-chaser ready, because Carolina Reaper packs a punch! With an off-the-chart Scoville rating of 1,569,300, these devilish red fruits aren’t for wimps. Easy to grow, the infamous pepper possesses a fruity and sweet aroma, with an undertone of chocolate and cherry flavors. It may be hot, but it’s packed with flavor, too. A little goes a long way—use part of a pod to flavor an entire pot of chili, or dehydrate and grind the peppers to make ultra-hot pepper powder. Just be sure to wear gloves when handling and add a mask when processing.

Habanero Pepper Plugs (3 Pack)

If you love fiery flavor in your favorite recipes, it's time to add Bonnie Plants® Habanero Pepper Plugs to your garden. A plant plug is a seedling that was started and grown in an individual cell filled with potting soil. These strong, healthy, young plants get your garden growing fast: they're ready to plant in containers, raised beds, or in-ground gardens as soon as all danger of frost has passed. You'll enjoy nurturing your garden from its infancy, without waiting anxiously for seeds to germinate. Instead, you'll receive three young habanero pepper plants, ready to get your garden season off to a great start! If you're looking to grow a large garden to feed a big family or want to preserve food for a taste of summer during chilly winter days, a garden filled with plugs is a cost-effective choice. Plus, you'll better control what goes into and onto your plants--raising young plants lets you choose how they'll grow, especially important if you want to grow sustainably. Caring for young plants that turn into garden-to-table meals provides a great feeling of satisfaction. With Bonnie Plants® Habanero Pepper Plugs, you can turn up the flavor—and the heat—on countless recipes, from snacks and appetizers to main courses, sauces, salsas, and even pepper jelly. These small, wrinkled, tapered peppers ripen from green to orange. Beware: these petite peppers pack a punch, with a Scoville Heat Index of 100,000 to 350,000--about 100 times hotter than jalapenos! Bonnie Plants® Habanero Pepper Plugs grow into bushy, compact plants that produce a great harvest. Check out our "How to Grow and Care for Plugs" article in our Growing Guides for tips to give your plugs a great start.

Waxed Amaryllis Bulb

Brighten your home this holiday season with Bonnie Plants Amaryllis Bulbs! Known for producing multiple vibrant flowers, it’s an ideal low-maintenance option that requires no water. Amaryllis bulbs grow between 21 and 28 days, starting slow in early season and speeding up as the season progresses—just in time for a beautiful holiday display. Reaching heights of 16" to 28", depending on light levels, it’s a festive way to add natural beauty to your space without any fragrance.

Halloween Pepper (2 Pack)

Get ready for spooky season with Halloween Peppers, a fun vegetable addition perfect for pots and containers, part of the Bonnie® Reserve Collection. This fun and festive pepper plant features sweet, pumpkin-shaped fruits that start with a glossy purple-black color and mature to a bright, cheerful orange. The plant grows upright and requires no staking or pruning, making it an easy-care choice for any gardener. For best results, place it in a sunny spot and water regularly. *Image Credit: Pumpkin Peppers © Pureline Seeds, Inc.

Black Licorice Herb (2 Pack)

Add a unique twist to your culinary creations with the distinct flavor of Black Licorice Herb (Dropshot), right from your kitchen counter or sunny windowsill! Part of the Bonnie® Reserve Collection, this herb offers a delightful anise flavor, perfect for enhancing salads, soups, and other dishes. The plant boasts dark green, feathery leaves that add a touch of elegance to your indoor or outdoor garden. Ideal for mixed containers and raised beds. Easy to grow and low-maintenance, it thrives in well-lit spaces, reaching a mature height of 8 to 10 inches. Place it in full sun and water regularly. *Image Credit: Dropshot © Hem

Tiny Temptation Cherry Tomato (2 Pack)

Part of the Bonnie® Reserve Collection, Tiny Temptations Cherry Tomatoes are attractive, ultra-sweet fruit that grow approximately 1/4 to 1/2 inch. Despite their size, the fruits are bursting with flavor. These dwarf plants grow up to 16 inches tall and spread up to 14 inches. Easy to grow and a heavy yielder, these tomatoes hold well on the vine without falling off or cracking. Easy to grow and disease tolerant. *Image Credit: Tomato, Tiny Temptations™ Orange Hybrid © Totally Tomato

Pink Calla Lily

Create easy elegance in your garden with Bonnie Plants® Pink Calla Lily. The unique flowers and deep-green, sword-like foliage add gorgeous color and texture to garden beds and containers. Use this tender perennial to provide continuous summer color in the garden: as early perennial blooms fade, Pink Calla Lily starts putting on a show, unfurling pretty flowers that offer color and interest throughout the season. If you love flowers that look great in the landscape as well as in a vase, you'll adore Pink Calla Lily. Snip the pretty blooms fresh from the garden, and they'll last nearly two weeks in a bouquet. Or plant the pink flowers where you can watch hummingbirds and butterflies sip nectar. Try growing Pink Calla Lily in a container, then bring it inside before first frost: it makes a gorgeous houseplant. You’ll love this elegant, multipurpose plant in your garden. Grow Pink Calla Lily in well-drained, evenly moist soil and feed with Miracle-Gro® Plant Food at planting. Water when the top inch of soil feels dry to the touch. Use mulch to help retain moisture in the soil. For best results, add high-quality Bonnie Plants® live plant calla lily to your garden instead of growing from bulbs for an instant addition of color and brightness. Your garden will be off to a great start!

Miracle-Gro® Water Soluble All Purpose Plant Food 5LB

Miracle-Gro® Water Soluble All Purpose Plant Food instantly feeds vegetables, trees, shrubs, and houseplants to grow bigger and more beautiful than unfed plants. Simply feed them every 1-2 weeks. The formula is safe for all plants, and is guaranteed not to burn when used as directed. Get beautiful results with Miracle-Gro®.

Aspabroc Baby Broccoli (2 Pack)

Bonnie Plants® brings you culinary inspiration and delicious flavors and textures to create mouthwatering meals made from ingredients you grow yourself. A delicious cross between broccoli and Chinese broccoli, this low-key sweet, earthy vegetable tastes great—and delivers a satisfying crunch—when eaten raw, and offers a milder, sweeter flavor when you steam, roast, or grill it. Bonnie Plants® Aspabroc Baby Broccoli is a delicious vegetable that can elevate any meal. No matter how you prepare it, you can enjoy the whole vegetable, stems and all. Bonnie Plants® Aspabroc Baby Broccoli is a compact plant that grows well in raised beds and in-ground gardens where it can enjoy part to full sun. Give it 24 to 30 inches of space and expect it to grow 24 to 36 inches high when you plant it in rich, well-draining soil and water when the first couple inches of soil feel dry to the touch. Aspabroc baby broccoli will mature about 30 to 40 days after you plant it. For more than 100 years, Bonnie Plants® has been delivering outstanding live plant varieties to help you grow success in your garden.

Genuwine Beefsteak Tomato (2 Pack)

Bonnie Plants® brings you culinary inspiration and delicious flavors and textures to create mouthwatering meals made from ingredients you grow yourself. A staple of summer, Bonnie Plants® Genuwine Beefsteak Tomato is perfect to provide you with delicious fruits for your sandwiches, salads, sauces, and sautés all summer. You can also store away these warm-weather treats by canning or freezing them. Plant Genuwine Beefsteak tomatoes in rich, well-draining soil that is evenly moist. They are easy to grow and will thrive in raised beds or in-ground gardens where they can receive full sun and are spaced 36 to 54 inches apart. Genuwine beefstake tomato plants may grow more than 60 inches high and do well with stakes for support. These smooth-skinned, squat-shaped tomatoes reach maturity in 70 to 80 days, and will continue to ripen after they're picked. Be sure to store them at room temperature. For more than 100 years, Bonnie Plants® has been delivering outstanding live plant varieties to help you grow success in your garden.

Stevia (2 Pack)

Bonnie Plants® brings you culinary inspiration and delicious flavors and textures to create mouthwatering meals made from ingredients you grow yourself. A delicious and natural option for sweetening your favorite foods without adding calories, Bonnie Plants® Stevia is a tropical herb that is easy to grow. It thrives in containers, raised beds, or in-ground gardens where it can enjoy full sun and 12 to 24 inches of space. Planted in rich, well-draining soil that stays evenly moist, you can expect your stevia plant to grow 12 to 24 inches high. Harvest and enjoy its leaves immediately, adding them fresh to beverages like tea and cocktails, or fruit, yogurt, cereal, and desserts. Stevia leaves hold up to cooking heats and won't carmelize like sugar. You can also dry the leaves and crush them into a powder, using about 1/8 teaspoon of powdered stevia leaves to achieve the sweetness of 1 teaspoon of sugar. For more than 100 years, Bonnie Plants® has been delivering outstanding live plant varieties to help you grow success in your garden.

Citronella Mosquito Plant (2 Pack)

Bonnie Plants® brings you inspiration and easy-to-grow plants with vibrant colors, textures, and scents to brighten up your outdoor space. A drought-tolerant, vigorous grower, Bonnie Plants® Citronella Mosquito Plant is perfect for your porch or patio. You can enjoy its citrus scent when you're hanging out, or rub the leaves in your fingers to find the plant's fragrant oil, which discourages mosquitoes, and rub it on your skin. Plant it in rich, well-draining soil that is evenly moist, in containers, window boxes, raised beds, or in-ground gardens. This citronella mosquito plant thrives in part to full sun, needs 12 to 24 inches of space, and grows 12 to 24 inches high. For more than 100 years, Bonnie Plants® has been delivering outstanding live plant varieties to help you grow success in your garden.

White Hybrid Cauliflower (In-Store Only)

Inner leaves wrap to protect the deep, white curds. Produces heavy yields. Try raw with dips or broken into salads. More resistant to cold than many cauliflower varieties. Rich in vitamin C.

Clemson Spineless Green Okra (In-Store Only)

Heirloom. High yields of spineless, tender ribbed pods with excellent flavor. Traditional favorite for soups and stews. Can be canned, fried, roasted or boiled. Harvest pods when 3 Inches Long. Pods get much bigger, but small pods are more tender. Plants just keep growing until cool weather in the fall, so they will get 6 feet or taller in areas with a long, warm growing season.

1-pack starter plant

19.3 fl oz pot volume

AAS winner

Rhubarb (In-Store Only)

Heirloom. Best known as an ingredient in pies and tarts, rhubarb is a perennial with edible celery-like stalks. The leaves contain high concentrations of oxalic acid and should not be eaten. While rhubarb is sometimes eaten raw with sugar sprinkled on it, most uses for this plant are in recipes where its tart flavor is a unique addition. Because it is perennial, choose a permanent spot in your garden for rhubarb. Plant so that crowns are 4 inches deep.

Red Cabbage (In-Store Only)

Red cabbage is a beautiful form of one of the oldest-known vegetables. Flavor is like that of green cabbage. Excellent boiled or stir-fried. Add red cabbage for color in salads and other dishes, but be aware that the color turns a faded purple as the cabbage is cooked.

Green Fingers Okra (In-Store Only)

Perfect for containers, this plant is compact, topping out at about 3 feet tall. Pods are tender and spineless, so you can harvest without worrying about irritating your hands. Green Fingers needs lots of sun and warmth, and produces well in the heat. Use pods for gumbo or pickling, slice them for frying or boiling, or roast them whole with some olive oil, salt, and pepper.

Hale's Best Jumbo Cantaloupe (In-Store Only)

Heirloom. An old, classic favorite dating from the 1920s, this ribbed melon has a heavily netted skin. Also called muskmelon. As melons go, this one is a little more drought tolerant than most, but remember that all melons are more than 90% water. Likes hot weather. Delicious, firm flesh is rich with antioxidants. To save space, plant 1 foot apart at the base of a trellis where vines can climb.

Gourmet Salad Mix

Here's the perfect baby lettuce mix- no grocery bags required. A blend of red, light green, and dark green lettuce leaves (both smooth and ruffled) grow together in this pretty salad combo. Lettuce grows best in full sun, but will tolerate partial shade and even appreciates shade in spring in hot climates. Plant in the ground, in raised beds, or in containers.

Golden Cross 45-day Cabbage (In-Store Only)

This is our favorite "mini-cabbage." It matures extra early with tight, softball-sized, round heads. The small plants allow closer spacing in the garden or for growing in containers.

Early Jersey Wakefield Cabbage (In-Store Only)

Heirloom. This American cabbage is a favorite for early harvest, forming a conical, pointed, dark green head with a smooth, sweet flavor. The head is slow to split and slow to bolt. Holds in the garden for 2 to 3 weeks after maturity. Rich in vitamins and minerals. Some gardeners consider this the best tasting of all cabbages.

Celery (In-Store Only)

This crunchy staple tastes best when harvested fresh from the garden. Early maturing stalks are crisp and flavorful. Plants grow well in most regions of the country, but no matter where you grow them, be sure to water regularly for best results. When harvesting, cut the outside stalks first. If stalks begin to sprawl as they grow, tie them together loosely with garden twine. Both stalks and leaves are edible; eat them raw, or use them in stir-fries, soups, and casseroles.

Bonnie Hybrid Cabbage (In-Store Only)

Bonnie's best cabbage. Grows large, round, blue-green heads. Well suited to the South as a spring and fall cabbage. It also performs well in the North as a summer cabbage. Resistant to Fusarium yellows and tolerant of black rot.

Wee B Little Pumpkin (In-Store Only)

Give your garden a splash of cuteness with baseball size pumpkins. A 1999 All-America Selections winner, Wee B Little is well adapted throughout the US. Small fruits weigh from one-half to one pound and are the perfect size for small hands to hold. Fruits can be carved, cooked, or painted — this is one versatile vegetable. Vines have a semi-bush habit, so they don't require lots of room to roam in the garden. Pumpkins are a great source of vitamins A and C.

1-pack starter plant

19.3 fl oz pot volume

AAS winner

Sugar Baby Watermelon (In-Store Only)

This small, round melon is called an icebox type because it is petite enough to fit in the refrigerator. This widely adapted heirloom variety is solid, dark green on the outside with a bright red, firm and fine-grained flesh that is super sweet. Watermelon contains high levels of healthy antioxidants, making Sugar Baby a great sweet way to pack in good nutrition. Vines are compact. Plant about 4 feet apart.

Summer Set Tomato (In-Store Only)

High temperatures don't usually affect fruit set on Summer Set tomato. This hybrid tomato has the genes to set fruit even during summer's intense heat. The large, globe-shaped tomatoes boast a firm texture and ripen relatively quickly. Count on Summer Set to add classic tomato flavor to salads and sandwiches. Fruit resists cracking even during the rainiest growing conditions. Since plants are only semi-determinate, plan to stake or cage them at the time of planting.

Red Hot Chili Pepper (In Store Only)

Can you take the heat? Red Hot Chili Pepper is hot in more ways than just its Scoville rating—it’s a sizzling edible-ornamental addition to gardens, too! The semi-compact plant produces brilliant clusters of upward-facing, cone-shaped chili peppers that begin pale green, turn vibrant orange, and then mature to fiery red. Great for sauces, drying, and, of course, chili. Or, if your taste buds fear the heat, plant it in a pot and simply enjoy the view! Scoville rating of 40,000 to 50,000. Wear gloves when handling.

Orange Snacking Pepper

Fill your garden with a healthy snack for lunchtime and beyond. These sweet orange snacking peppers serve both loads of crunch and lots of beta-carotene and vitamin C. They’re ideal for eating straight off the plant, chopped fresh in salads, or sliced thin for stir-fries. Plants tend to give high yields, so consider staking with a tomato cage when planting in a windy location, to keep stems from breaking. Lunchbox Sweet Snacking Pepper plants work beautifully in containers; plant one per 18-inch pot. Underplant with dwarf marigolds for a pretty combination.

Straightneck Squash

Heirloom. This early, prolific straightneck summer squash produces creamy yellow, tender fruit of excellent quality early in the season. Plants continue bearing if kept picked and cared for. It has a tapered, straight neck, not curved like Crookneck, making it perfect to slice into lengths for grilling. Tender straightneck squash is delicious sliced thin for fresh dips or cooked in any number of dishes. Plant in hills spaced three feet apart..

1-pack starter plant

19.3 fl oz pot volume

AAS winner

Spaghetti Squash (In Store Only)

Heirloom. Surprise: This winter squash looks like spaghetti on the inside! Scoop out the lengths of mild, slightly sweet flesh and use it like spaghetti for low-cal dishes. The outside of the spaghetti squash begins white and changes to pale yellow when mature. Each plant yields an average of 4-5 fruits. After harvesting, the fruits will store for several weeks. Try growng on a fence or other vertical supports in small-space gardens.

Peaches & Cream Corn (In Store Only)

Hybrid. As sweet and delicious as the name implies, each ear of Peaches ; Cream Corn boasts a combination of tender white and yellow kernels. Plants mature early; consider multiple plantings one to two weeks apart to keep the harvest coming. Space plants 12 inches apart in rows 2 feet apart with a minimum of 4 rows for good pollination.

Butternut Squash (In Store Only)

Heirloom. This variety, Waltham Butternut, has a hard, yellow to tan exterior but delicious sweet, orange flesh inside. Exceptional quality, no stringiness. This long-lasting squash stores all winter. Try it steamed, boiled or baked. Extremely rich in vitamin A. This is the most common winter squash used to make the popular, creamy soup by the same name, and it is a popular baking squash. A 1970 All-America Selections winner.

1-pack starter plant

19.3 fl oz pot volume

AAS winner

Blue Lake Bush Bean (In Store Only)

Heirloom. This stringless snap bean matures early and offers superior flavor, color, texture and ease of picking. A bush variety, it does not need staking. The beans are long and straight. Excellent steamed or used in salads. Originally developed as a canning bean, but it soon grew to be a fresh favorite, too. Its predecessor, Blue Lake pole bean, is also an heirloom and has been around since the early 1900s. Blue Lake Bush was developed from Blue Lake pole bean in 1961. Very productive. Resists bean mosaic virus. Produces most of its harvest within a few weeks, leaving time for a second crop or a vacation!

Acorn Honey Bear Squash (In Store Only)

A "winter squash" known for its sweet flavor and resistance to powdery mildew. Delicious when halved and baked with butter and maple syrup, or steamed. Outstanding source of fiber and vitamins C and B. Hard outer shell. Bright yellow to orange flesh inside.

1-pack starter plant

19.3 fl oz pot volume

AAS winner

Black Beauty Zucchini (In Store Only)

Heirloom. A 1957 All-America Selections winner, this early and prolific heirloom variety has been exceedingly popular for its very dark green skin and creamy white flesh. You know what they say about zucchini, "plant it and stand back." The fast-growing plants are very easy to grow and will continue to produce abundantly through summer if kept picked. Use in soups, salads, and casseroles. Great sliced thin for dips, battered and fried, or in veggie lasagna. Freezes well. Harvest while skins are still tender; pick really small for "baby zucchini."

1-pack starter plant

19.3 fl oz pot volume

AAS winner